Sunday, July 19, 2009

Looks Good Enough to Eat

When we make dinner and it comes out super yummy looking I like to take pictures. 

Because I'm a dork like that. 

So I thought I'd share a few of our recent masterpieces.

Mmmm baked ziti. The trick here is to turn the broiler on for just a bit to get the cheese all bubbly and browned.

Bruschetta made with fresh basil from our garden. Here's the recipe. (Sorry these next two pics are crappy, I'm usually so ready to dig in I can't be bothered to run and get the camera, so these are camera phone pics.)

Meet the 8 to 5 sandwich. I read about it on Design Mom's blog. It sounded right up my alley. So we made it that same week. Ummm, can you say DELICIOUS?! Here's the recipe. Avocado AND cream cheese? Yes please!

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